Asia Belly by Pig Boss

Take your taste buds on an exotic journey and experience the unbelievable flavours of pork prepared by the Pig Boss.

On Saturday 7th March, partake in a lunch & dinner spread @AragmaFoodStudio and spend some fascinating moments with @ThePigIsMine as she shares her love for pig!

Meal Menu

  • Pork and Shrimp Meatballs with Homemade Green Chilli Garlic Sauce
  • Teriyaki pulled pork sliders, flavoured with ginger
  • Chicken, shiitake rice noodle soup, flavoured with lemongrass
  • Lou Ru Fan (Taiwanese pork belly)
  • Pork pumpkin curry
  • Mushroom tossed fried rice
  • Steamed rice

Accompaniments

  • Pickled Vegetables
  • Prawn Crisps

Dessert

  • Vietnamese Iced Coffee

And a Surprise gift from Calcutta’s China Town

Book your slot

About Angona Paul (@thepigismine)

A former journalist, Angona Paul (@thepigismine) believes in spreading the joy of the pig. The versatility of pork is what she loves most. And then, of course, there’s FAT! Asian flavours are her favourite – to eat and to cook.

When she’s not cooking it, she’s devouring crime fiction, horror stories and pork momos.